High interest rates and construction costs are reshaping the restaurant resale market, driving buyers toward equipped ...

Poké House will enter Nevada with Friday's opening of its first Las Vegas location at 7175 W. Lake Mead Blvd. "Bringing Poké ...

Toast’s latest industry survey reveals why restaurant operators are still betting on growth despite rising costs and hiring ...

Fast casual brands can break down the walls between tech systems to craft a unified customer view that can drive an immediate ...

The company opened its first dine-in restaurant this month at One Paseo in Del Mar, California, a 92-seat flagship that marks ...

Shark Club's recent North Texas opening sets the stage to bridge the gap between traditional sports bars and upscale casual ...

Bonchon's ownership has officially changed hands, with Minor Food and Serruya Private Equity completing their acquisition of ...

Office meals are shifting from an employee perk to a strategic benefit. Companies are increasingly using food to boost office ...

AI and guest data can drive retention and turn guest data into revenue. Learn how during a panel talk at the Restaurant ...

Blaze Pizza has appointed Tracy Stockard as chief marketing officer. A veteran marketing executive with more than two decades ...

Excluding airport units, the top half of Evergreen's company-owned restaurants averaged more than $1.45 million in annual ...

Founded by three brothers and a core group of culinary professionals with two decades of international food industry ...