That last bit of apple cider in your fridge can do more than just fill a glass! From cocktails to sauces and main dishes, ...

Pastry chef Caroline Schiff joins the 3rd Hour of TODAY to share recipes perfect for a daily pick me up from her new cookbook ...

Enjoy juicy grilled pork chops coated in a sweet and savory apple pie cinnamon glaze. This delicious recipe combines warm ...

These fried apples are super easy to make and delicious to boot. They are versatile as well; you can pair them with savory ...

Apple cider is great in a glass on its own, but have you ever considered turning it into a fall-inspired marinade for ...

Halloween parties need real food before the candy bowls take over. These 13 recipes cover nachos, pulled pork, soups, chowder ...

Stuffed pork chops are experiencing a nostalgic comfort-food revival. Retro appeal, modern upgrades, and new flavor profiles ...

The gooseberry makes itself welcome in both sweet and savoury settings: in a tarte tatin, in a lively salad for spicy, herby pork chops and in a crumble custard cake ...

A hearty, autumnal dish that is full of flavour. Chef's Tip Take the pork chops out of the fridge 20 minutes before cooking. Taking the chill off helps them cook more evenly and gives you a better ...

CLINTON, Ill. (WAND) - Get ready central Illinois foodies: the 58th annual Apple N’ Pork Festival returns to Clinton this weekend. The event will be open to apple and pork lovers from 9 a.m. to 5 p.m.

Science expert Dan Souza uses bubbles to show how stabilizers in whipped cream work. Bridget makes the french dessert, Gâteau ...

In just 30 minutes, enjoy this low-lift seasonal pasta with a little heft and smoke thanks to thick-cut bacon, plus a bit of ...