Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

Who needs pasta?

This particular shrimp recipe is so simple and so high on our list of favorites that I kept assuming I had written about it ...

Shrimp scampi pasta is a fusion of juicy shrimp and al dente linguine, swirled in a rich, garlicky butter sauce, perfect for ...

This lemony shrimp scampi is served over a bed of tarragon-and-parsley-flecked orzo for a simple one-dish dinner. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven ...

If you’ve ever tried to make shrimp scampi at home, you know it’s one of those deceptively simple dishes that rarely turns out as well as it does at your favorite restaurant. You follow the recipe ...

Easy recipes made with simple ingredients that turn into flavorful meals and creative dishes. From quick dinners to comfort ...

Classic Italian American shrimp scampi, with its buttery white wine and garlic sauce, has a redundant name. Scampi means something close to ‘shrimp’ in Italian, so the name actually translates as ...

Say what you want about what used to be the largest seafood chain restaurant in the world, but you can't deny that Red Lobster has its fair share of bangers. There are the unlimited cheddar biscuits ...

Chef, restaurateur and cookbook author Joe Isidori is stopping by the TODAY kitchen to make two tasty recipes guaranteed to put a smile on any mom's face for Mother's Day. He shows us how to prepare ...

Sizzling hot summer days call for salad suppers. The last thing you want to do at the end of a long hot day is heat up the kitchen with a casserole or a roast. Panzanella is a traditional Italian ...