Ferraris, Maseratis, Lamborghinis and other “Motors of Italy,” will be featured, along with live entertainment and family fun.

You've heard of adding wine to your pasta sauce, but have you ever considered swapping it for beer? Here are a few ways you ...

This fall, many F&W Best New Chefs are opening up restaurants across the country. From a fish-and-chips shop to a 20-course omakase, these are the places we can’t wait to get a reservation at.

CLEVELAND, Ohio – We tasted five very different wines this month, four from Italy and one from the United States. To keep our ...

The sounds of Italian marches, the aroma of porchetta and meatballs, and a street filled with red, white, and green will turn ...

Tiramisu Classic no‑bake Italian dessert of mascarpone custard layered with coffee‑soaked ladyfingers and topped with cocoa.

Sagra, a neighborhood wine bar, opened on Gresham Avenue in East Atlanta Village last month. Founded by Eric Di Nardo (Bacchanalia), Sagra brings the neighborhood a new hangout spot focused on Italian ...

Held by villages, cities and regions all over Italy, these festivals celebrate local agricultural bounty and traditional ...

The Gentleman Season 2's "corked wine" scene has caught the attention of many for its secret deeper meaning. Wine has been a ...

Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, websites, cookbooks, and newspapers, Karen has been helping to shape the way ...

From bombolini to tiramisu, Italian desserts are a sweet and impressive way to end any meal, especially after an Italian main course. We’ve rounded up some of our favorite Italian dessert recipes, ...