A diner may barely notice the small aesthetic touches that make a restaurant shimmer. The texture of the menu paper, the material of a wine book cover, the feeling of the font that spells out the ...

“This classical dining form, emerging from the Muromachi period (13th to 14th century), stands as a cornerstone in the evolution of Kaiseki cuisine,” writes Honzen on the website. Here, customers ...

Inaugurated last month by Prince Albert II, the dreamy British restaurant is part of the ... Debuting at Paris Design Week, Japanese ceramicist Yuki Nara collaborated with Poltrona Frau to display ...

Chef Leonard Yu has been on the move lately. He recently opened Japanese restaurant Ryokou in Adair Park, and now the chef is ...

Waxed plaster walls, rainbow onyx surfaces and an olive tree create a spa-like atmosphere inside this store for luggage brand ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Ishiba is likely to emphasize Japan’s role as the largest foreign investor in the U.S. — in December, Masayoshi Son, head of the Japanese tech conglomerate SoftBank, pledged to invest $100 ...

Think 2024 was busy? Well, strap yourself in for some major openings in the CBD, and a bunch of must-visits elsewhere around ...

You'll need chopstick skills, but don't be afraid to use your fingers as well at Tombo Den, the funky fresh new Japanese diner by Chris Lucas, the genius behind Kisumé and Yakimono. The restaurant ...

Meta warns about scammers who reach out via unsolicited messages on its apps and other social media platforms, as well as by ...

Martin Lind, who is pitching the $1.1 billion Cascadia project to the City of Greeley, will be the guest speaker at the second showcase meeting of the thought-leader group Quid Novi Innovations.