There’s nothing like sitting down to plate of hot, fresh fried chicken. Thankfully, there are a lot of Alabama restaurants ...

A 30-minute marinade doesn't have to be a compromise. With lemon juice, salt, oil, and zest, it can give you chicken that ...

Who makes the best fried chicken in Atlanta? The AJC put reader favorites through a blind taste test, and things did not go ...

We cook a massive feast of traditional egg fried rice and spicy chicken 65 to serve our village elders. First, we marinate ...

This common fridge staple is good for more than sandwiches. Spread it over chicken before baking for a flavorful upgrade with ...

A marinade adds flavor and tenderness to any meat, but especially chicken. A universal ratio may sound far-fetched, but this ...

Skip cooking solo this Labor Day. Chef Nick Farrer's Greek mezze board spreads the work, and the flavor, across the whole ...

Discover the restaurant chains diners love for chicken and cornbread, from fried chicken to barbecue with sweet corn muffins.

Peach preserves, sriracha, garlic, and ginger create a sticky glaze for juicy chicken thighs, while fresh peaches and ...

Burger King just released new chicken nuggets. Here's how they ranked against nuggets from other chains.

Somewhere in Illinois, past the strip malls and quiet side streets, there’s a smell that stops you cold: charcoal, garlic, ...

These must-try restaurants in Wynne, Arkansas, give hungry travelers plenty of reasons to slow down, pull over, and stay for ...