Eagles cornerback Cooper DeJean talked about his favorite Philadelphia cheesesteaks — including one that costs over $100 — on ...

It's no secret that ribeye makes for a tasty and tender steak sandwich. We spoke with Laura Ascher, owner of Cast Iron ...

Burgers are having a moment in Philly. And we’re not just talking about your average fast-food fare. As the city’s dining ...

After setting the meat-and-brine bag in the fridge, the hard part is over. “Corned beef is really a set-it-and-forget-it ...

Following through on Lt. Gov. Dan Patrick’s pledge to rename the “New York Strip Steak” the “Texas Strip Steak,” concurrent ...

If you wanted a good cheesesteak in Philly in the early ‘90s, your options were limited to places with names like Pat’s or Bill’s or Jim’s. Imagination must skip a generation, or a few. Among this ...

Looking for the best steakhouse Philadelphia? From classic ribeyes to dry-aged perfection, here’s where to find the juiciest, ...

Now, he’s running a successful food truck with delectable grub that will transport right you to the City of Brotherly Love! Join FOX8 as we go and get a Touch of Philly.

Coming in second is the Kobe Beef A5 Wagyu Beef Ribeye Steak, sourced from Hyogo Prefecture. A prime hand-cut 10 oz. 3/8″ thick steak costs $349. Get your game on! Whether you’re into NFL ...

No flashy gimmicks needed when the steaks speak for themselves. Photo credit: Debra Y Let me tell you something about Kansas that most people don’t understand: this state knows beef. Not just any beef ...

Now a small but mighty movement of cult steaks is sweeping the globe, starring farmers and artisanal producers in places from Shodoshima, Japan to Marin County, California. They’re all vying to raise ...

Reduce the heat to medium. Cook the beef for 2 minutes for medium or until desired doneness. Easy Substitution: You can substitute strip or rib steaks for the sirloin.