At Amura, Ángel León brings his boundary-pushing approach to local fish, South African wines, and flavors inspired by two oceans.

South Africa's pristine, expansive coastline serves up some of the world's finest marine culinary treasures, best experienced through legendary open-air beachside buffets and iconic regional dishes.

Ocean Basket is extending beyond its traditional sit-down casual dining into other formats, launching in international ...

Atlantis Foods, a frozen seafood distributor in South Africa, has announced a new collaboration with plant-based food company On The Green Side (OTGS) starting Dec. 1. [...] ...

Ocean Basket's chief marketing officer, Jonathan Muir, explains how the South African restaurant brand is using an ...

In a very large Dutch oven over medium heat, brown the onion, celery, carrot and fennel in the vegetable oil. Add the garlic and the bay leaves and cook for another minute. Add the wine and cook until ...