"There's growing evidence that diet might influence the development of Parkinson's disease," Gao continued. "Our research ...

Researchers from the Institute of Nutrition at Fudan University in Shanghai, China, discovered a correlation between the ...

The NX PET Camera improves what we can see in real-time, built to revolutionize the study of Parkinson's disease ...

Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

Many patients with Parkinson's Disease do not have the right specialists diagnosing and treating them because the U.S. has ...

Two new studies suggest a step toward a future where stem cells can be used to repair or prevent damage to the brain, ...

Living within a mile of a golf course is associated with a 126% increased risk for Parkinson’s disease possibly due to ...

An international team, led by researchers at the Champalimaud Foundation (CF), has shown—for the first time in a realistic ...

People who eat more ultra-processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early ...