Jan 19, 2023 · What Is Piloncillo? Piloncillo is made by boiling down cane juice into a thick, crystalline syrup. It is then poured into cone-shaped molds where it is left to harden. The name piloncillo means …

Mar 10, 2025 · Piloncillo is the rustic, unrefined sugar that stars in countless traditional recipes across Mexico and Latin America. The name piloncillo means "pylon" due to the conical shape molds used …

Apr 12, 2022 · Piloncillo is a unique and complex sweetener that brings an earthy flavor to many traditional Mexican dishes.

Oct 14, 2024 · What is piloncillo? Piloncillo is an unrefined cane sugar that might also be labeled as papelón or panela. “It’s essentially raw sugar,” says de la Vega, who grew up in Mexico City.

Oct 10, 2023 · Piloncillo is a conical-shaped sugar “cube” beloved throughout Mexico and greater Latin America for its smokey, caramelly, and deep dark flavor.

May 31, 2022 · Piloncillo (pronounced “pee-lawn-CEE-yoh”) is unrefined raw cane sugar that is quite popular in Mexican cuisine. The name piloncillo (literally “pylon”) refers to the conical shape it often …

Oct 22, 2025 · Piloncillo is made by boiling sugarcane juice, and then letting it solidify in molds. There are two shades of piloncillo, similar to the way there are light and dark types of brown sugar. Lighter …

Jun 13, 2025 · Piloncillo (pronounced pee-lohn-see-yoh) is a traditional Mexican unrefined sugar made from pure cane juice. It’s boiled down, poured into cone molds, and left to harden into its distinctive …

Dec 4, 2023 · Piloncillo is a Mexican sweetener reminiscent of caramel and molasses, used in many traditional Mexican recipes. Let’s dive into what it is exactly, what it tastes like, and how to use this …

Jan 13, 2025 · Piloncillo is raw, pure sugar cane. It is unprocessed, brown in color, and cone-shaped. It is used as a sweetener or as a spice.