Inangit | Mix N Cook Hi! Today, we're going to make Inangit. This is a sticky rice cake that goes perfectly with several other food such as mango, chocolate juice, latik sauce, etc. Let's start! Ingredients: 1 kilo or 5 cups glutinous rice 1 tsp. or 8 g salt 6 cups or 1 500 ml coconut milk 2 cups or 500 ml coconut cream For the Latik Sauce: 1 cup or 200 g packed brown sugar 1 cup or 250 ml coconut milk 2 cups or 500 ml coconut cream FOR COLLAB AND PRODUCT REVIEW: Email: x.mixncook.x@gmail.com Pl
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Inangit | Mix N Cook Hi! Today, we're going to make Inangit. This is a sti…
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Binagkat | Mix N Cook Good day! Today, we're going to make another detailed video tutorial of a delicacy called Binagkat. This is a soupy dessert with lots of tasty ingredients that go perfectly together. Enjoy! Ingredients: 1 kilo cassava (kamoteng kahoy) 1 cup tapioca pearls (sago) 1/2 cup for cooking and 1/8 cup for toppings latik 1 1/4 cups or 234 g sugar 6 cups or 1 500 ml coconut milk 1 cup or 250 ml coconut cream Note: For the complete costing and possible profit, refer to the end of the
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Ibanag's Authentic Bibingka | Mix N Cook Good day! Today, we're going to make another detailed video tutorial about Ibanag's Authentic Bibingka. This kind of Bibingka is somehow different from the usually known Bibingka so if you want to learn how to cook this, we encourage you to start watching. Enjoy! Ingredients: 2 cups or 218 g glutinous rice flour 1 cup or 250 ml water 1 cup or 250 ml laro/latik sauce For the Latik Sauce/Laro: 2 cups or 500 ml coconut cream 1 cup or 250 ml coconut milk 1 cu
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Buchi Ala Chowking | Mix N Cook Hi! Today, we're going to make another detailed video tutorial for Buchi Ala Chowking which is a bite-sized snack that is slightly crunchy on the outside and chewy on the inside. Here, we will make use of our delicious homemade red bean paste. Let's start! Ingredients: 500 g or 4 1/2 cups and 2 tbsp. glutinous rice flour 3/4 cup or 137 g sugar 3 tbsp. or 45 ml oil 1 1/2 cup or 375 ml water For the Filling: 690 g red bean paste For the Coating: 200 g sesame seeds o
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Sapin-Sapin Kutsinta | Mix N Cook Hello! Today, we're going to make another detailed video tutorial of an innovated delicacy which is Sapin-Sapin Kutsinta. This sticky dessert is colorful like sapin-sapin yet tastes and feels like kutsinta. Let's go! Ingredients: For Kutsinta: 5 cups or 625 g all-purpose flour 5 cups or 625 g cassava flour / cassava starch 10 tsp. or 50 ml lye water / lihia 12 1/2 cups or 3,125 ml water For the Original Flavor: 5 1/3 cups kutsinta mixture 2 cups or 400 g packed
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