Here's the Toffee Recipe just like we use at Medusa so you can make it at home STEP 1 • 1 lb unsalted butter | Melt the butter over low heat in a heavy-bottomed pot. Prep a sheet pan with melted butter and set aside. STEP 2 • 1 lb sugar • 1/2 tsp salt | Add the sugar and salt to the melted butter. STEP 3 | Simmer over medium heat until it reaches 285-290°F, reducing heat if necessary to prevent boiling too rapidly. If it's snapping and popping the heat is too high. STEP 4 • 2 tsp vanilla | Once
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Here's the Toffee Recipe just like we use at Medusa so you can make it at home STEP 1 • 1 lb unsalted butter | Melt the butter over low heat in a heavy-bottomed pot. Prep a sheet pan with melted butter and set aside. STEP 2 • 1 lb sugar • 1/2 tsp salt | Add the sugar and salt to the melted butter. STEP 3 | Simmer over medium heat until it reaches 285-290°F, reducing heat if necessary to prevent boiling too rapidly. If it's snapping and popping the heat is too high. STEP 4 • 2 tsp vanilla | Once
655.7K viewsJul 18, 2025
FacebookGregory Anagnos
Classic Butter Toffee 🍭 INGREDIENTS 🍭 1 cup (2 sticks) unsalted butter 1 cup granulated sugar 1/4 cup water (or light corn syrup) | Easy Meals with Chef Emma
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Classic Butter Toffee 🍭 INGREDIENTS 🍭 1 cup (2 sticks) unsalted butter 1 cup granulated sugar 1/4 cup water (or light corn syrup) | Easy Meals with Chef Emma
3.5K views10 months ago
FacebookEasy Meals with Chef Emma
PRINT the recipe: https://www.wyseguide.com/easy-saltine-toffee/ While English toffee is super delicious, it can have some variables that prevent it from being foolproof. But this saltine toffee recipe is super easy and made with only six ingredients. You’re going to love making this for the holidays! INGREDIENTS - saltine crackers to cover pan - 16 tbsp unsalted butter - 1 cup light brown sugar - 2 cups semi-sweet chocolate chips - 1 ½ cups chopped toasted pecans (optional) - kosher salt to tas
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PRINT the recipe: https://www.wyseguide.com/easy-saltine-toffee/ While English toffee is super delicious, it can have some variables that prevent it from being foolproof. But this saltine toffee recipe is super easy and made with only six ingredients. You’re going to love making this for the holidays! INGREDIENTS - saltine crackers to cover pan - 16 tbsp unsalted butter - 1 cup light brown sugar - 2 cups semi-sweet chocolate chips - 1 ½ cups chopped toasted pecans (optional) - kosher salt to tas
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Take your baked goods to an insanely delicious level in 15 minutes with these 3-ingredient homemade toffee bits. You’ll need: 💛 1 stick (113g) unsalted American-style butter ❤️ 1 cup (200g) light brown sugar 🧡 1 teaspoon fine sea salt Begin melting the butter over medium heat. Add the sugar and salt, and whisk vigorously and continuously for one minute. Cook, stirring constantly, until the mixture reaches 295-300°F and looks like melted peanut butter. This will take about 10 minutes. Carefully
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FacebookHandle the Heat
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Just 3 ingredients and 15 minutes and you have DIY homemade toffee bits from scratch! 😍😋 INGREDIENTS 1 stick (113 grams) unsalted American butter (not European) 1 cup (200 grams) light brown sugar 1 teaspoon fine salt DIRECTIONS 1. Line a small rimmed baking sheet with parchment paper or a silicone baking mat. 2. In a heavy bottomed small saucepan, melt the butter over medium heat. Add the sugar and salt and whisk vigorously for one minute until combined. Cook, stirring constantly, until the m
10K viewsMay 23, 2022
FacebookHandle the Heat
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Just 3 ingredients and 15 minutes and you have DIY homemade toffee bits from scratch 😋⁠ Sweet, nutty, and delicious.⁠ ⁠ INGREDIENTS⁠ 1 stick (113 grams) unsalted American butter⁠ 1 cup (200 grams) light brown sugar⁠ 1 teaspoon fine salt⁠ ⁠ DIRECTIONS⁠ Line a small rimmed baking sheet with parchment paper or a silicone baking mat.⁠ ⁠ In a heavy-bottomed small saucepan, melt the butter over medium heat. Add the sugar and salt and whisk vigorously for one minute until combined. Cook, stirring cons
293.2K viewsMay 30, 2023
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PRINT the recipe: https://www.wyseguide.com/english-toffee/ Christmas means candy making and when you make toffee, it will make you everyone’s favorite! What's so great about toffee? Well, it's rich and buttery with just the right snap and then finished with chocolate and toasted pecans. I make many batches around Christmas because it seems to disappear. Now you can too! INGREDIENTS - 1 cup unsalted butter - 1 cup sugar - 1/2 tsp salt - 2 tbsp corn syrup - 6 oz semi-sweet chocolate chips - 1 cup
1.9M viewsDec 6, 2020
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Graham Cracker Toffee Ingredients: - 1 cup unsalted butter (2 sticks) - 1 cup packed brown sugar - 2 cups graham cracker sheets, broken into pieces - 1 cup semi-sweet chocolate chips - 1/2 cup chopped pecans (optional) - 1 teaspoon vanilla extract - Pinch of salt Directions: 1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat. 2. Arrange the graham cracker pieces in a single layer covering the entire surface of the prepared baking sheet. 3. In a me
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The Most Addictive Butter Toffee Pretzels Ingredients: - 8 cups mini pretzel twists or sticks - 1 cup unsalted butter (2 sticks) - 1 cup light brown sugar, packed - 1 teaspoon vanilla extract - 1/2 teaspoon baking soda - Optional toppings: Sea salt flakes, Chopped pecans or almonds, Melted chocolate for drizzling Directions: 1. Preheat the oven to 250°F (120°C). Line a large baking sheet with parchment paper or a silicone baking mat. 2. Spread the pretzels evenly across the prepared baking sheet
30.6K views9 months ago
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The Most Addictive Butter Toffee Pretzels Ingredients: - 8 cups mini pretzel twists or sticks - 1 cup unsalted butter (2 sticks) - 1 cup light brown sugar, packed - 1 teaspoon vanilla extract - 1/2 teaspoon baking soda - Optional toppings: Sea salt flakes, Chopped pecans or almonds, Melted chocolate for drizzling Directions: 1. Preheat your oven to 250°F (120°C). 2. Line a large baking sheet with parchment paper or a silicone baking mat. 3. In a medium saucepan, melt 1 cup of unsalted butter ove
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Salted Toffee Oatmeal Cookies Ingredients: - 1 cup unsalted butter, softened - 1 cup brown sugar, packed - 1/2 cup granulated sugar - 2 large eggs - 1 cup oats - 1 cup all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1 cup toffee bits - 1/2 cup chocolate chips (optional) - Sea salt for sprinkling Directions: 1. Preheat your oven to 350°F (175°C). 2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. 3. Beat in the eggs one at a ti
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Church Lady Butter Toffee Pretzels Ingredients: - 16 ounces mini pretzel twists - 1 cup light brown sugar, packed - 1/2 cup salted butter, sliced into pats - 5 tablespoons light corn syrup Directions: 1. Preheat your oven to 350°F (175°C). 2. Place the mini pretzels on a baking sheet in a single layer. 3. In a saucepan over medium heat, combine the brown sugar, butter, and corn syrup. Stir until the mixture comes to a boil and is bubbly. 4. Pour the toffee mixture over the pretzels, ensuring the
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